Written by Skye Cleary
New York City is the world’s cocktail mecca. As early as the 1600s, New England colonists were drinking Slings, Toddies, Flips, Punches, and Juleps. Moreover, the first definition of a ‘cock-tail’ first appears in 1806 in a New York publication called the The Balance and Columbian Repository: a “stimulating liquor” that “renders the heart stout and bold, at the same time that it fuddles the head”.
Next time you’re in the mood for some liquid stimulation, head-fuddling, or your heart needs a little reinforcement, here’s a tried and tested cocktail tour in Carroll Gardens that’s easy to do on foot.
Getting there: Take the F or the G subway to Carroll Street. Brooklyn Social, the first stop on the tour, is a 2-minute walk from the station.
Stop #1: Brooklyn Social (335 Smith St)
Look for the door that says “Non-members welcome.” Brooklyn Social is a former Italian social club with a pool table and outdoor courtyard. The vibe is warm and casual with a touch of nostalgia thanks to the bartenders in bowties, the jukebox, and old framed photographs on the walls. If you like your cocktails summery and refreshing, try The Amalfi, a rosemary-spiked lemonade. The Rosa Cooler is made with Sicilian rosé and hits you like a delightful rose-scented slap. The bar appears in the movie Loitering With Intent (currently on Netflix).
“Here’s to alcohol, the rose colored glasses of life.”
– F. Scott Fitzgerald
The next bar, Leyenda, is a 6-minute walk from Brooklyn Social.
Stop #2: Leyenda (221 Smith St)
Ivy Mix, the co-owner and head bartender of Leyenda, just won an award for Best Bartender in America in 2015. Leyenda is a new Latin American inspired bar with lots of cachaça, mezcal, and tequila-based cocktails, tamales and tacos with fillings like roast pork and Seville orange, and churros drizzled with dulce de leche. For something strong and fragrant, try La Sonambula (The Sleepwalker) with Jalapeño infused blanco tequila, lemon, chamomile, mole, and Peychaud’s bitters.
“Tequila, scorpion honey, harsh dew of the doglands, essence of Aztec, crema de cacti; tequila, oily and thermal like the sun in solution; tequila, liquid geometry of passion; Tequila, the buzzard god who copulates in midair with the ascending souls of dying virgins; tequila, firebug in the house of good taste; O tequila, savage water of sorcery, what confusion and mischief your sly, rebellious drops do generate!”
– Tom Robbins
The next stop, Clover Club, is just across the road from Leyenda.
Stop #3: Clover Club (210 Smith St)
Clover Club was nominated for the Best American Bar team in 2015 (and Ivy Mix used to bartend here). It’s the poshest stop on this list. It’s Victorian-themed with a glamorous mahogany bar, and bartenders who look really smart in their ties, and vests. According to our bartender, the most popular drink here is the Improved Whiskey Cocktail (like an Old Fashioned), followed closely by the Clover Club with lemons and raspberries. If you’re looking for something vaguely healthy, the Park Slope Swizzle is made with kale and aged apple brandy. The Willow Fizz with fresh lavender and lime is more delicate.
Stop #4: Bergen Street subway station
“First you take a drink, then the drink takes a drink, then the drink takes you”
– F. Scott Fitzgerald
Take heed and go home before the drink takes you. The Bergen Street station (F, G) is a 2-minute walk from Clover Club.
Stop #4 (alternate): Long Island Bar (110 Atlantic Ave)
In case you’re not quite ready to go home yet, a 14-minute walk from Clover Club is a 1950s themed diner/bar that will make you feel like you’ve stumbled on the set of ‘Happy Days’. But no dancing! They have a big sign that says so and they’re not just being the fun police: there’s a New York City law that states dancing is allowed only in venues that have cabaret licenses.
“I like to have a martini,
Two at the very most.
After three I’m under the table,
after four I’m under my host.”
– Dorothy Parker